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The Lemon Herb Salmon

Price

AU$18.50

Sales Tax Included

Pan-seared salmon cooked to perfection in olive oil, coupled with a creamy herb sauce made with bone broth, fresh cream, fresh dill, parsley and a squeeze of lemon. Served alongside crispy baby potatoes roasted until golden, and tender asparagus finished with a bright lemon drizzle. Clean, elegant and deeply nourishing

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Quantity

Benefits
  • Omega-3 rich - salmon is one of the best natural sources of omega-3 fatty acids, supporting heart health, brain function and reducing inflammation
  • High in protein -  a 150g salmon fillet delivers around 30g of complete protein, ideal for muscle repair and satiety
  • Gut & joint support - bone broth provides collagen and gelatin which support gut lining integrity and joint health
  • Anti-inflammatory - dill and parsley are both rich in antioxidants and have natural anti-inflammatory properties
  • Sustained energy - the combination of healthy fats from salmon and olive oil with slow-releasing potatoes keeps energy levels stable throughout the day
Ingredients
  • Asparagus

  • Baby potatoes

  • Bone broth

  • Cream

  • Fresh dill

  • Lemon

  • Olive oil

  • Parsley

  • Pepper

  • Salmon

  • Salt

Storage
  • Refrigeration: Store in an airtight container in the fridge. Best consumed within 3–4 days

Nutritional information
Label Value
Calories 440kcal
Energy 1,841kJ
Protein 38.8g
Fat 16.7g
Saturated Fat 5.0g
Carbohydrates 30.2g
Sugar 3.7g
Sodium 113mg
Serving 350g
   

 

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